Mexican - Fairtrade Organic Single Origin | Medium-Dark Roast
Mexican - Fairtrade Organic Single Origin | Medium-Dark Roast
Roast Level: Medium-Dark Roast
Suitable for: Espresso, Stovetop, Cold Brew, Plunger
Flavor notes: Prunes, Brown Sugar, Cocoa
Internal Cupping Score: 80.75
Aroma | Nuts, prunes, caramel, chocolate |
Acidity | Medium |
Body | Long |
Finish | Cocoa, lime |
This Mexican Fairtrade Organic Single Origin coffee features caramel and roasted nuts in the aroma and flavors of brown sugar, prunes, and cocoa. Its subtle citric acidity pairs with a long body and dry cocoa finish. Bold and aromatic for filter brewing.
More Details
More Details
Country: Mexico
Region: Chiapas
Varietal: Typica, Bourbon, Caturra, Mondo Novo
Process: Washed and sun-dried on collectors' patios and again at the mill
Yaxcoffee is an organization of coffee producers, founded in October 2011. Prior to forming this organization, two groups (UPEIS TZIJIB BABl and Cafes Especialesl de Mexico) operated independently. With a shared goal of supporting community members, improving yields, sharing administrative costs and reducing operating costs, these two groups joined forces to form Yaxcofee. Today, Yaxcoffee has 1144 total producers who farm an area of roughly 1800 hectares. Most producers have between 1-2 hectares of land and each member depulps their own coffee by hand before letting it dry on small patios in their homes or near their farms. Most of the producers are from the Tzeltales and Choles Indigenous groups and are strongly connected to the Maya culture, customs and traditions.
The actual product /packaging may differ from that pictured.
Free Shipping & Pickup in Store
Free Shipping & Pickup in Store
Enjoy free shipping on most coffee orders over $25 nationwide (T&Cs apply). Please note that shipping fees apply to gift boxes and equipment.
Orders placed on Fridays, weekends, or public holidays will be processed the next working day.
Place your order before 5 PM, and it’s usually ready for dispatch or pickup within 24 hours. Deliveries occur Monday to Friday. ♡
Brewing Tips
Brewing Tips
Coffee | Extraction | Time | Temp |
18.5g | 37g | 30" | 92°C |
Coffee | 15g | 30g | 60g |
Water | 250ml | 500ml | 1000ml |